This dark purple gose is tart and dry, with citrus aromas from hops and coriander, and a fruity/spicy/earthy quality from a healthy dose of black currant juice. It’s a 40% wheat mash, Lactobacillus kettle sour, with freshly crushed organic coriander, black currant juice, and Himalayan pink salt (and a smidgen of hops).  The result is practically sublime — beautiful, unique, and refreshing!

Style: Gose
Availability: Limited
Description: Tart, Dark Purple, Black Currant, Thirst-Quenching